The 20 best Wine Tastings in Italy

Learn all the secrets about wine making and create your own unique blend with this workshop at the Urban Winery in Milan.

Program

As soon as you arrive, you will be served a welcome glass, which you can taste during a tour of the winery's production area, accompanied by a brief introduction to the project.

Next you will taste 3 wine bases, learning to recognize the differences related to production methods. Based on your tastes, you can then create your own custom blend.

To conclude, you will be able to unleash your imagination by decorating the bottle label of the created wine.

At the end of the experience you will be given a bottle of the wine made, one per group (group means the group that made the reservation), to take home as a memento of the experience.

Any extra bottles of the created blend can be purchased directly on site, at a price of 10€ per bottle, upon request to the facility prior to creation.

Visit to the chocolate factory and chocolate tasting in Milan ideal for spending a culinary day among the many flavors of chocolate.

There are 3 different tours within the experience:

.

Base

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 3 different types of chocolate.

Media

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate.

Premium

At the beginning of the activity, you will be able to observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate accompanied by a glass of sweet wine.

The maximum limit who canò participate in a single visitanè of 8 people, also each tour lasts about 1 hour.

Wine tasting with a visit to the Urban Winery in Milan to spend a wine day without leaving the city.

Basic Tour

During this tour you will have the opportunity to taste 3 glasses of wine.

Classic Tour

This option includes a welcome glass, a visit to the winery's production area, an explanation of the winemaking process and, finally, the tasting of 3 glasses accompanied by a food tasting.

Wine Lovers Tour

This tour begins with a welcome glass, continues with a visit to the winery and explanation of the winemaking process, and then concludes with a tasting of 5 glasses accompanied by a sampling of gastronomic products.

Wine tasting and brunch in Milan to spend an encological and culinary day with groups of friends, families and couples.

Program

During this tour you will have the opportunity to visit the winery with an introduction to the project and explanation of the production process. After that you will have a tasting of 4 glasses of wine accompanied by a sampling of gastronomic products, including a cutting board, toast, hummus and beef meatballs. To finish sweet wine and dessert.

Have a unique experience with this guided gin tasting in Milan, a stone's throw from Piazzale Loreto.

The tastings are true guided aperitifs: a fun and informal opportunity to explore the world of gin and discover the spirits produced directly on site.

After a welcome Gin Tonic, you will be taken on a journey to discover distillation, the history of gin, production processes and the characteristics of our products, comparing them with others on the market.

Following this, you will have the opportunity to taste in purity up to four references of your choice from those that have captured your curiosity, to appreciate their peculiarities and directly understand how different techniques and ingredients are reflected in the glass.

Sample wines from small Italian wine producers through this tasting in Milan's Città Studi area.

You will be welcomed by a wine bar offering wines originating from all over Italy, from north to south. All products offered are created by small wineries with unique stories to tell.

This guided tasting will feature 3 wines paired with a gourmet cutting board-a true food and wine journey full of sought-after products.

You will be served 1 gourmet cutting board that includes:

•    cheeses
•    cold cuts
•    focaccia
•    bread
•    olives

In case of food allergies and intolerances please contact the facility after booking.

A taste experience immersed in the tranquil olive groves of Lake Garda, with a visit to the Oil Mill, oil tasting and full lunch of grilled meat.

The tour begins with a guided tour of the olive mill, discovering the stages of EVO oil production: from olive processing to the birth of the precious “green gold”. This is followed by a guided tasting of Venturelli Extra Virgin Olive Oil, Mostolio and Garda D.O.P. Oil will allow you to recognize its distinctive aromas, characteristics and qualities.

The experience continues with lunch in the mill's open-air restaurant, overlooking the olive groves.

The tasting menu includes appetizer with cured meats, cheeses, sottoils and jams, mixed grill of meat (Tagliata or Asado de Tira) with potatoes and vegetables, dessert of the day, coffee and a glass of wine of your choice from Groppello, Lugana or Chiaretto (or non-alcoholic beverage).

Stroll through Prognol's Veronese vineyards and taste typical Valpolicella wines at the Corte Borghetti winery, along with a board of local cured meats and cheeses.

You will have a choice of two tours, and on each of the two, following the visit to the winery and vineyards, you will taste some classics of the Veronese wine tradition, with a pairing of Lessinia cured meats and cheeses, mustards and honey, Extra Virgin Olive Oil and a typical homemade dessert.

Classic (2 hours)

The classic tasting includes a short walk through the vineyards and Valpolicella production sites, accompanied by a tasting of the following wines:

•    Valpolicella Classico DOC
•    Valpolicella Classico Superiore DOC
•    Ripasso Valpolicella Classico Superiore DOC
•    Amarone della Valpolicella Classico DOCG

Light lunch (3 hours)

This is a real food and wine tour of Valpolicella, during which, following the estate visit, you will taste the following wines:

•    Garganega in purity
•    Valpolicella Classico DOC
•    Valpolicella Classico Superiore DOC
•    Ripasso Classico DOC
•    Amarone della Valpolicella Classico DOCG

For this tour, an appetizer of bruschetta with garden vegetables and a traditional first course will also be offered to accompany the wines and the platter of local cured meats and cheeses.

A sweatshirt is recommended for the winery tour.

Walk through the vineyards of Valpolicella, visit the winery and taste wine produced in this renowned winery in Negrar di Valpolicella.

To personalize your experience you can choose from 3 different options:

The Traditions of Valpolicella

The tour begins with a walk through the vineyards, a visit to the aging rooms and then concludes with a tasting of 5 organic wines accompanied by a selection of cured meats, cheeses and other typical products.

The wines you will taste are: Valpolicella Classico DOC BIO, Valpolicella Ripasso Classico Superiore DOC BIO, Valpolicella Classico Superiore DOC BIO, Amarone della Valpolicella Classico DOCG BIO, Recioto della Valpolicella Classico DOCG BIO.

The Greats, Face to Face.

Again you will start with a walk through the vineyards, then continue with a visit to the aging rooms and conclude with a tasting of 5 wines, each paired with cured meats, cheeses and other typical products.

The tasting will be structured as follows: Comparison between Valpolicella Classico Superiore DOC Ca' Besi BIO and Valpolicella Classico Superiore DOC Colombarino BIO; Comparison between Amarone della Valpolicella Classico DOCG BIO and Amarone della Valpolicella Classico DOCG Austernia; Recioto della Valpolicella Classico DOCG BIO

Light Lunch between Vineyards and Winery

This food and wine tour is perfect for those who want to learn about the indigenous grape varieties of Valpolicella without sacrificing a tour of the estate and a rich traditional gastronomic offering. You will taste 5 organic wines: Amarone della Valpolicella Classico DOCG BIO, Verona Rosato Frizzante IGT "Sui Lieviti" Bollicella, Recioto della Valpolicella Classico DOCG BIO, Valpolicella Classico DOC BIO, Valpolicella Classico Ripassato DOC BIO.

All accompanied by a light lunch that includes: a wide selection of typical local cheeses and cold cuts, a tasting of Olio Evo and Miele Bio Millefiori, giardiniera, fresh bread, focaccia, dessert, grappa and coffee.

Walk through vineyards and fruit orchard and winery visit with wine tasting with accompanying food at Corte Archi Winery in Marano di Valpolicella.

Program

The tour begins in the ancient cellar, among barrels and spaces dedicated to aging, and continues in the processing area and fruit cellar where the drying of grapes for Amarone and Recioto takes place.

This is followed by a short walk through the vineyard.

The experience concludes with a tasting of typical wines from the area.

For the price of 10 euros, it is possible to add a platter of cold cuts and cheeses for two people to the tasting.

Thevisit of the Albino Armani winery in Valpolicella with tasting è an unforgettable experience for all visitors who wish to discover the most unspoiled side of this territory.

The rock-cut winery, which serves as a guide for the tour, offers a unique and evocative environment that allows visitors to discover an ecosystem that had been forgotten but has now been rediscovered.

The tour includes multiple activities, including a guided tour of the winery where visitors can learn in detail about all the production processes, from grapes to bottle, thanks to the expert guidance of the winery staff.

In addition, during the visit to the production areas, it will be possible to admire up close the attention and care that is given to the cultivation of the vineyards, which are located in an unspoiled and wild territory.

Finally, you will not miss the opportunity to taste the best wines of Valpolicella, such as Valpolicella Classico Superiore Egle, Valpolicella Ripasso Classico Superiore, Amarone della Valpolicella DOCG and Recioto della Valpolicella DOC. These wines represent the best of local production and are appreciated worldwide for their intense flavor and elegance.

A wine tasting with a guided tour of the "Il Dosso" winery in Corte Franca is a unique opportunity to learn about the production processes of the famous Franciacorta and immerse yourself in the hills of Brescia, not far from Lake Iseo. 

The experience begins with a tasting, led by the producer, of selected Franciacorta wines offered by the winery, accompanied by a sampling of local cured meats and cheeses. It will continue with a visit to the winery, where you can learn about Franciacorta production techniques. 

It is possible to add an additional mixed platter of selected cured meats and cheeses to share (recommended for 2 people) for an additional fee.

A taste experience immersed in the tranquil olive groves of Lake Garda, with a visit to the Oil Mill, oil tasting and full lunch of grilled meat.

The tour begins with a guided tour of the olive mill, discovering the stages of EVO oil production: from olive processing to the birth of the precious “green gold”. This is followed by a guided tasting of Venturelli Extra Virgin Olive Oil, Mostolio and Garda D.O.P. Oil will allow you to recognize its distinctive aromas, characteristics and qualities.

The experience continues with lunch in the mill's open-air restaurant, overlooking the olive groves.

The tasting menu includes appetizer with cured meats, cheeses, sottoils and jams, mixed grill of meat (Tagliata or Asado de Tira) with potatoes and vegetables, dessert of the day, coffee and a glass of wine of your choice from Groppello, Lugana or Chiaretto (or non-alcoholic beverage).

A visit to Bornato Castle with 1 glass tasting is a unique experience.

Bornato Castle and Villa Orlando, are located in the heart of Franciacorta and are a rare example of a Renaissance villa built inside a medieval castle. An overlook over the vineyards allows visitors to admire the wonderful, unique round vineyard from above.

This experience includes a guided tour of the castle and villa with a passage through the basement and the ancient wine cellar active until 2000.

At the end you will have the opportunity to taste a glass of Franciacorta wine produced by the castle, which can only be purchased on site.

You can decide whether to do a view with tasting or a visit with tasting followed by lunch in the castle restaurant in the former stables attached to the walls.

Alternatively, you will have the option of selecting the tour with a visit to the Pieve di San Bartolomeo.

From May 15 to 17, 2026, the village of Bornato will host Franciacorta in Fiore, the national exhibition of roses and herbaceous perennials. By selecting this tour, in addition to the historical tour of Bornato Castle, you will have included admission to the Franciacorta in Fiore exhibition.

Wine tasting with lunch on Lake d'Iseo allows you to visit a winery and taste local wines paired with a hot dish.

During the tour, you will have the opportunity to see all stages of wine and classic method production, from the arrival of the grapes to bottling and labeling.

Following è will be a tasting of 5 wines with gastronomic pairing that includes:

•    Flûte of “Crystal Rime – 56*16” Pinot Noir Brut Metodo Classico paired with Taleggio dop 
•    Calice di “Arlecchino” 2023 Varietal Chardonnay paired with Culatello di Zibello 
•    Calice di “Arlecchino Bergamo” 2017 Rosso della Bergamasca I.G.T. paired with Salame “Le due lune di Agosto”
•    Calice di “Satiro” 2013 Rosso della Bergamasca I.G.T. Cabernet S. paired with Roccolo della Valtaleggio 
•    1 hot first course: lasagna ancient recipe “Nonna Maria” 
•    Calice of Moscato di Scanzo DOCG Passito Rosso paired with artisanal biscuits

To personalize the experience you can choose from 2 time slots:

•    10:30 - 11:30 visit to the winery, 11:30 - 12:30 tasting with lunch
•    15:00 - 16:00 visit to the winery, 16:00 - 17:00 tasting with lunch

In case of food allergies and intolerances é you can contact the facility after booking.

The wine tasting and tour of Tallarini Cellars is organized in groups and lasts about two hours.

The experience includes a tour of the winery and wine and food pairing with two different options to choose from.

You will have the opportunity to see all stages of wine and classic method production, from grape arrival to bottling and labeling.

Sweet Tasting

A tasting of 5 wines with food pairing will follow.

•    Flûte of "Crystal Rime - 56*16" Pinot Noir Brut Metodo Classico paired with Taleggio dop
•    Glass of "Arlecchino" 2023 Varietal Chardonnay paired with Culatello di Zibello
•    Goblet of "Arlecchino Bergamo" 2017 Rosso della Bergamasca I.G.T. paired with "Le due lune di Agosto" Salami
•    Goblet of "Satiro" 2013 Rosso della Bergamasca I.G.T. Cabernet S.paired with Roccolo della Valtaleggio
•    Goblet of Moscato di Scanzo DOCG Passito Rosso paired with artisanal biscuits

Stellata tasting (for couples only)

The "Stellata" option can only be done as a couple and includes the following wines:

•    Flûte of "Franca Tallarini- Anima Mellis 2006" Pinot Noir Brut Metodo Classico tasted in the aging cellar
•    Goblet of "Harlequin" 2021 Chardonnay paired with: Magatello veils served pink, tuna sauce emulsion, Pantelleria capers, purple potatoes and roasted almonds
•    Glass of "Arlecchino Bergamo" 2017 Rosso della Bergamasca I.G.T. paired with: Durum wheat semolina lasagnetta with seasonal Primizie and Parmigiano Riserva
•    Goblet of "Satiro" 2013 Rosso della Bergamasca I.G.T. cabernet Sauvignon paired with: "Peter's Farm" slow roasted filet of suckling veal in hay served with 2013 "Satiro" ristretto, potato mousse and small vegetables.

The tasting ends with a carrot cake with white chocolate cremino and Sorrento walnuts.

Lunch with wine tasting at Cantina Brogioni is a perfect experience to spend a relaxing moment surrounded by the Chianti hills.

After a short walk during which you will be given a description of the winery and the process of extracting extra virgin olive oil, you will visit the winery, where you will learn more about the winemaking process.

Following this, you will be served a three-course lunch paired with 4 local wines:

•    1 first course of pasta al pesto (pine nuts, fresh basil, EVO oil and parmesan cheese), paired with an IGT white wine and a vintage Chianti classico
•    1 second course consisting of bruschetta with local EVO oil, selection of typical Tuscan salumi, 36 month Parmigiano Reggiano and Tuscan pecorino cheese, paired with a Chianti classico riserva and a Supertuscan
•    2 samples of Tuscan pecorino, one with local EVO oil with San Miniato white truffle and the other with cooked must
•    1 dessert consisting of a Greek yogurt mousse sprinkled with a dark cocoa cream with 12% EVO oil

In case of food allergies and intolerances it is possible to contact the facility after booking.

A wine tasting with a visit to the Tenuta degli Dei in Chianti is the perfect opportunity to spend a relaxing time surrounded by the picturesque Tuscan vineyards.

The meeting begins in front of the Church of San Leolino, a three-nave basilica that preserves valuable works of art from the Tuscan artistic tradition.

The tour continues with a visit to the vat cellar, where the vats in which the fermentation of the wines takes place, and the barrique cellar, which houses the fine French oak barrels in which the wine rests until it reaches perfect maturity.

Next, you will reach the Estate, where the tasting will take place. In the dedicated room, you will have the opportunity to taste five wines: a white wine, a rosé, a Chianti Classico and two IGTs, accompanied by a small sampling of local cured meats and cheeses.

You can choose between the tour in Italian and in English.

Minors and those not participating in the tasting do not pay and will receive a tasting of local products.

In case of food allergies or intolerances, you can contact the estate after booking.

Finally, the estate is pet friendly, welcoming your four-legged friends as well.

Tasting wines and local products at the Brogioni Winery in Chianti provides you with a relaxing experience on a Tuscan estate.

This experience will begin with a short walk where you will be given a description of the winery and the process of extracting extra virgin olive oil will be explained.

Following that, you will visit the winery, where the winemaking process will be described.

Finally, you will taste 4 wines accompanied by typical products:

•    1 White IGT or Rosé IGT, paired with samples of bread and typical cold cuts
•    1 Chianti classico d’vintage, paired with bruschetta with local extra virgin olive oil
•    1 Chianti classico riserva, paired with a 36 month parmigiano reggiano
•    1 Supertuscan, paired with Tuscan pecorino cheese

In addition to the wines, it will be possible to taste Tuscan pecorino cheese with EVO oil with white truffle from San Miniato and with cooked must, dark cocoa cream containing 12% of EVO oil, and face, hand and body creams produced on site.

In case of food allergies and intolerances it is possible to contact the facility after booking.

For the Wine Tasting in Colle Val d'Elsa you will have a choice of different packages, which include a visit to the winery:

VISIT TO THE FARM tasting the products of the estate: a walk through the village during which we will tell you about the history of the estate and the agricultural productions. You will visit the winery and the oil mill and then taste the estate's products.

LIGHT LUNCH in the FARM tasting the wines of the Estate: walk in the village during which we will tell you about the agricultural productions, and then have lunch on the veranda with the Sommelier who will guide you in the food/wine pairing.

TAGLIERE AND TASTING with the wines of the Estate: walk in the village during which we will tell you about the agricultural productions. Followed by the tasting of the products such as wine and oil together with the sommelier, accompanied by a nice board of cold cuts, cheeses and crostini, to finish cantucci and vinsanto.

Wine tasting in Radda, Chianti, allows you to enjoy a unique experience in the heart of Tuscany, in one of the most important wine production areas in the world.

You will be welcomed by a winery entirely surrounded by Sangiovese vineyards and overlooking the medieval village of Radda in Chianti.

You can choose from 2 tasting routes.

Wine tasting with winery tour

This tour will allow you to learn all the secrets of the winemaking process: from the fermentation cellar to the aging cellar in wood and bottle.

Following the guided tour of the winery (fermentation area, barrique cellar and aging area), you will taste 3 wines and a Vermouth:

•    Tuscan I.G.T. Granbruno
•    Chianti Classico D.O.C.G.
•    Chianti Classico D.O.C.G. Riserva
•    Vermouth Rosé

Wine tasting with cutting board

This food and wine tour combines local wines with a tasting of typical Tuscan cold cuts and cheeses. You can enjoy it in the Florentine porch or in the turret, surrounded by the Tuscan countryside.

This experience includes a tasting of 3 different types of Tuscan cheeses and 3 types of cured meats. In combination you will be able to taste:

•    Tuscan I.G.T. Rosato
•    Tuscan I.G.T. Granbruno
•    Chianti Classico D.O.C.G.
•    Chianti Classico D.O.C.G. Riserva
•    Chianti Classico D.O.C.G. Gran Selezione Vigna Il Corno
•    SuperTuscan Guss IGT
•    Vermouth Rosé

If you choose this option, the winery tour is not included.

In case of food allergies and intolerances you can contact the facility after booking.

Tasting of four locally produced wines accompanied by a board with typical Tuscan products in San Gimignano.

Program

The experience will begin with a meeting at the winery, where dedicated staff will welcome you.

After a brief introduction about the family history and presentation of the winery, you will begin the tasting of 5 wines accompanied by a rich platter of typical Tuscan cold cuts, mixed bruschetta and selection of Tuscan pecorino cheeses.

At 7:00 pm there will be a welcome drink with wines from the winery.

Dinner will be served around 8 pm and the menuù è consists of:

•    Welcome appetizer with friciule, salami and cheese
•    Carne cruda alla Monferrina
•    Citello tonnato della tradizione
•    Russian salad
•    Agnolotti al rugo d'rosto
•    Maltagliati with vegetable ragù
•    Roast beef with baked potatoes
•    Bunet
•    Water
•    Coffee

All accompanied by locally produced wines.

The Langhe vineyard dinner allows you to discover the authenticity of the Langhe through the wines and history of this winery.

When you arrive, you will be welcomed by Roberto, the winery owner, who will take you on a fascinating journey through agronomic practices. You will then be able to explore the winery while receiving detailed oenological explanations.

Then you will be delighted by an aperitif accompanied by a selection of wines.

The evening will conclude with a dinner that includes:

•    3 appetizers typical of the Langhe
•    2 first courses
•    1 main course with side dish
•    dessert
•    water
•    wine

The atmosphere will be made unique and festive by the lights that illuminate the vineyard and will create an atmospheric atmosphere.

The kitchen can cater to vegetarians and also provides a menuù for children and non-tasting minors and adults.

In case of bad weather you can choose to move the date of your reservation or attend anyway, as dinner is still guaranteed. Tables will be set up inside the winery so you can eat among the barrels.

In case of food allergies and intolerances you can contact the facility following the reservation.

This summer dinner allows you to live a unique experience immersed in an evocative atmosphere: among the vineyards and olive groves of Piedmont, a Unesco heritage site.

Tables under the stars, surrounded by neat rows and olive trees , will welcome you creating an intimate and authentic atmosphere.

You will enjoy a dinner of dishes inspired by the local tradition and accompanied by our wines and olive oil.

The menu includes:

•    Welcome aperitif with 1 glass of Spumante Brut Rosato "BrichetRosè"
•    Battuta di fassona, whipped robiola, breadstick crumble, lime
•    Veal sirloin in CBT, soft tonnata and fior di cappero
•    Summer salad of grilled rooster, celery , green apple and walnuts
•    Agnolotti "del plin" pasta with roast sauce and hazelnut crumbs
•    Braised pork cheek in CBT with Barbera d'Asti "La Dama" with rosemary potatoes
•    Tiramisu Delight

In case of food allergies and intolerances, it is possible to contact the facility after booking.

Dinner in the Vineyard in Viverone with a visit to the wineries is an ideal experience to enjoy a relaxing moment as a couple, surrounded by the hills of Canavese. The experience takes place at Cella Grande, an ancient monastery nestled among the vineyards.

Dinners in the vineyard include:

•    guided tour of the cellars
•    aperitif in the park
•    dinner among the rows of vines with a set menu consisting of appetizer, first course, second course and dessert
•    pairing of a different glass of wine for each course

You can choose from several options:

•    Dinner in the vineyard
•    Dinner in the vineyard with overnight stay in an indoor double room
•    Dinner in the vineyard with overnight stay in a double room overlooking the lake

Overnight experiences include a la carte breakfast and access to the Bio SPA (1h30 shift by reservation), with outdoor heated pool, sauna, steam room, experience showers and relaxation area.

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

Wine tasting with winery tour in the Langhe region of La Morra, near Alba.

The tour begins in the tasting room where you will be welcomed to learn about the history of the winery, with a focus on the vineyards and the surrounding Langhe region. During the tour you will observe wine-making techniques and understand the winemaking secrets that make the winery's products unique.

Various tasting options are available:

•    3 Wines: Versatile and dynamic tasting with 3 white and rosé wines
•    4 Wines:  Journey through the wines of the Piedmont territory with 4 labels representative of the Langhe and Roero
•    5 Wines: Tribute to Nebbiolo with 5 wines that show the versatility of this grape variety
•    5 Wines: Dedicated to Barolo, the Wine of the King, with tasting of 5 Barolos from different vintages including the prestigious MGA Bussia

Learn all the secrets about wine making and create your own unique blend with this workshop at the Urban Winery in Milan.

Program

As soon as you arrive, you will be served a welcome glass, which you can taste during a tour of the winery's production area, accompanied by a brief introduction to the project.

Next you will taste 3 wine bases, learning to recognize the differences related to production methods. Based on your tastes, you can then create your own custom blend.

To conclude, you will be able to unleash your imagination by decorating the bottle label of the created wine.

At the end of the experience you will be given a bottle of the wine made, one per group (group means the group that made the reservation), to take home as a memento of the experience.

Any extra bottles of the created blend can be purchased directly on site, at a price of 10€ per bottle, upon request to the facility prior to creation.

Visit to the chocolate factory and chocolate tasting in Milan ideal for spending a culinary day among the many flavors of chocolate.

There are 3 different tours within the experience:

.

Base

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 3 different types of chocolate.

Media

At the beginning of the activity you will observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate.

Premium

At the beginning of the activity, you will be able to observe, using the 3D viewer, the harvesting and production stages of cocoa beans on a Perù plantation. Afterwardsè you will pass by the "Cioccoteca", the roasting room and the processing laboratory to find out all about artisanal production. The visità will end with a tasting of 5 different types of chocolate accompanied by a glass of sweet wine.

The maximum limit who canò participate in a single visitanè of 8 people, also each tour lasts about 1 hour.

Lunch in Oltrepò Pavese, at Calatroni Vini, to taste typical dishes and enjoy some excellent locally produced wine together.

Program

The experience begins at 12 noon with a guided tour to discover the organic vineyards, crossed by the historic Via di San Colombano.

The second part of the visit takes you to the winemaking cellar and the aging cellar to explore the world of wine.

The third moment is dedicated to flavors, both on the plate and in the glass: a set menu lunch that includes.

•    3 courses that vary according to the seasonality of the products
•    4 glasses of wine paired with each course
•    Water
•    Coffee
•    Cover charge

To personalize the experience you can choose 2 wine pairing options:

•    Basic wines: basic wines will be served with each course
•    Classic method sparkling wines: classic method sparkling wines will be served with each course

Reduced menu for children includes salami or cheese, main course and dessert.

In case of food allergies, please notify the facility following the reservation

In this tasting you will discover the food and wine soul of Oltrepò Pavese.

This wine experience will guide you through a tasting of three/five iconic glasses, paired with some local products. An unforgettable experience for the palate, rich in history and intense aromas.

You will be able to choose between two tours.

Tasting of 3 wines:

•    Oltrepò Pavese DOCG Classic Method Pinot Noir Brut. Enjoy its fine golden bubbles and vibrant freshness, an ode to joy and vivacity.
•    Oltrepò Pavese Riesling DOC. A wine with a pleasant mineral balance that will make you feel the authentic scents of our hills.
•    Barbera Riserva (Selection 2017), aged in French oak tonneaux. A red with a velvety structure and a lingering finish, for a moment of intense taste meditation.

Tasting of 5 wines:

•    Oltrepò Pavese DOCG Metodo Classico Pinot Nero Brut, fine and persistent bubbles, freshness and elegance to welcome your palate.
•    Oltrepò Pavese DOCG Metodo Classico Pinot Nero Rosé Brut, a refined sip with fruity nuances and a lively perlage that enchants.
•    Oltrepò Pavese Riesling DOC, a white wine with character, intense aromatic notes and a vibrant minerality.
•    Cabernet Sauvignon IGT, a structured, deep red that adds an international touch to the local scene.
•    Barbera Riserva (2017 Selection), aged in French oak tonneaux. Soft, complex and with a lingering finish; the pinnacle of our tradition.

Each glass will be enhanced by a rich board celebrating local craftsmanship.

Salumi e Formaggi d'Eccellenza, a selection of typical Oltrepò Pavese products from small, passionate producers.

Adults who do not taste may attend; a soft drink will be given in lieu of wine.

Wine tasting with a visit to the Urban Winery in Milan to spend a wine day without leaving the city.

Basic Tour

During this tour you will have the opportunity to taste 3 glasses of wine.

Classic Tour

This option includes a welcome glass, a visit to the winery's production area, an explanation of the winemaking process and, finally, the tasting of 3 glasses accompanied by a food tasting.

Wine Lovers Tour

This tour begins with a welcome glass, continues with a visit to the winery and explanation of the winemaking process, and then concludes with a tasting of 5 glasses accompanied by a sampling of gastronomic products.

The picnic in the vineyard with tasting in the Oltrepò Pavese is a unique opportunity to have a lunch together in the hills of Lombardy and to learn about the history of the production of the mostù well-known local wines.

The activity begins with a guided tour of the farm, overlooking the hills, and its cellars and then proceeds with a guided tasting of 4 wines. At the end of the tasting, the picnic bag will be handed out, which includes per person:

•    Sandwich with coppa and goat cheese
•    Sandwich with salami
•    Pie made by us
•    Water
•    1 bottle of Campo Dottore or Vigio wine for every 2/3 adult persons

The experience has a total duration of about 3 hours and is suitable for everyone. A fun and romantic experience to be enjoyed with friends in the Oltrepò Pavese.

At 7:00 pm there will be a welcome drink with wines from the winery.

Dinner will be served around 8 pm and the menuù è consists of:

•    Welcome appetizer with friciule, salami and cheese
•    Carne cruda alla Monferrina
•    Citello tonnato della tradizione
•    Russian salad
•    Agnolotti al rugo d'rosto
•    Maltagliati with vegetable ragù
•    Roast beef with baked potatoes
•    Bunet
•    Water
•    Coffee

All accompanied by locally produced wines.

This summer dinner allows you to live a unique experience immersed in an evocative atmosphere: among the vineyards and olive groves of Piedmont, a Unesco heritage site.

Tables under the stars, surrounded by neat rows and olive trees , will welcome you creating an intimate and authentic atmosphere.

You will enjoy a dinner of dishes inspired by the local tradition and accompanied by our wines and olive oil.

The menu includes:

•    Welcome aperitif with 1 glass of Spumante Brut Rosato "BrichetRosè"
•    Battuta di fassona, whipped robiola, breadstick crumble, lime
•    Veal sirloin in CBT, soft tonnata and fior di cappero
•    Summer salad of grilled rooster, celery , green apple and walnuts
•    Agnolotti "del plin" pasta with roast sauce and hazelnut crumbs
•    Braised pork cheek in CBT with Barbera d'Asti "La Dama" with rosemary potatoes
•    Tiramisu Delight

In case of food allergies and intolerances, it is possible to contact the facility after booking.

This winery tour with tasting in Castagnito, in the heart of the Roero, will immerse you in the history of the production of the best-known Roero wines.

You will have the opportunity to taste 5 or 7 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

On being welcomed, you will be able to admire the views of the surrounding hills, a UNESCO World Heritage Site .

After a few minutes you will be accompanied to the winery, where you can learn about all the stages of production and aging of the most historical wines of the ROERO tradition.

The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut cake.

Roero 100% (2 hours)

Tasting includes 5 wines. The tasting is paired with a platter of cured meats, one of local cheeses and a hazelnut cake.

Roero and Not Only (2 hours 30 minutes)

Tasting includes 7 wines paired with a platter of cured meats, local produce, platter of local cheeses and by a hazelnut cake.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

Winery tour with tasting in the Monferrato hills will allow you to discover the typical products of the Piedmont hills in Montemagno.

Top Experience Tour

Includes tasting of 5 locally produced wines accompanied by a typical charcuterie and cheese board.

Ruchè Tasting

This activity includes a tasting that will allow you to discover a particular type of wine, Ruchè. You will be served a course of 5 wines with the addition of Ruchè grappa, all accompanied by local cured meats and cheeses.

Gold Tasting

The experience will be fully supervised by the winery's winemaker and will consist of a tour of the vineyards surrounding the estate, a visit to the winemaking cellar and the underground barrique cellar, and a tasting of 5 estate-made wines accompanied by a platter of local cured meats and cheeses.

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

A tasting experience designed for couples in the heart of Roero, perfect for celebrating special moments.

During the private tasting you will taste four selected wines, chosen to highlight the different winemaking and maturation techniques typical of the Roero, accompanied by local gastronomic specialties.

The itinerary ends with a glass of passito wine and a Piedmontese hazelnut cake, for a sweet and unforgettable moment to share as a couple.

A wine tasting with a guided tour of the "Il Dosso" winery in Corte Franca is a unique opportunity to learn about the production processes of the famous Franciacorta and immerse yourself in the hills of Brescia, not far from Lake Iseo. 

The experience begins with a tasting, led by the producer, of selected Franciacorta wines offered by the winery, accompanied by a sampling of local cured meats and cheeses. It will continue with a visit to the winery, where you can learn about Franciacorta production techniques. 

It is possible to add an additional mixed platter of selected cured meats and cheeses to share (recommended for 2 people) for an additional fee.

A visit to Bornato Castle with 1 glass tasting is a unique experience.

Bornato Castle and Villa Orlando, are located in the heart of Franciacorta and are a rare example of a Renaissance villa built inside a medieval castle. An overlook over the vineyards allows visitors to admire the wonderful, unique round vineyard from above.

This experience includes a guided tour of the castle and villa with a passage through the basement and the ancient wine cellar active until 2000.

At the end you will have the opportunity to taste a glass of Franciacorta wine produced by the castle, which can only be purchased on site.

You can decide whether to do a view with tasting or a visit with tasting followed by lunch in the castle restaurant in the former stables attached to the walls.

Alternatively, you will have the option of selecting the tour with a visit to the Pieve di San Bartolomeo.

From May 15 to 17, 2026, the village of Bornato will host Franciacorta in Fiore, the national exhibition of roses and herbaceous perennials. By selecting this tour, in addition to the historical tour of Bornato Castle, you will have included admission to the Franciacorta in Fiore exhibition.

Wine tasting with lunch on Lake d'Iseo allows you to visit a winery and taste local wines paired with a hot dish.

During the tour, you will have the opportunity to see all stages of wine and classic method production, from the arrival of the grapes to bottling and labeling.

Following è will be a tasting of 5 wines with gastronomic pairing that includes:

•    Flûte of “Crystal Rime – 56*16” Pinot Noir Brut Metodo Classico paired with Taleggio dop 
•    Calice di “Arlecchino” 2023 Varietal Chardonnay paired with Culatello di Zibello 
•    Calice di “Arlecchino Bergamo” 2017 Rosso della Bergamasca I.G.T. paired with Salame “Le due lune di Agosto”
•    Calice di “Satiro” 2013 Rosso della Bergamasca I.G.T. Cabernet S. paired with Roccolo della Valtaleggio 
•    1 hot first course: lasagna ancient recipe “Nonna Maria” 
•    Calice of Moscato di Scanzo DOCG Passito Rosso paired with artisanal biscuits

To personalize the experience you can choose from 2 time slots:

•    10:30 - 11:30 visit to the winery, 11:30 - 12:30 tasting with lunch
•    15:00 - 16:00 visit to the winery, 16:00 - 17:00 tasting with lunch

In case of food allergies and intolerances é you can contact the facility after booking.

The wine tasting and tour of Tallarini Cellars is organized in groups and lasts about two hours.

The experience includes a tour of the winery and wine and food pairing with two different options to choose from.

You will have the opportunity to see all stages of wine and classic method production, from grape arrival to bottling and labeling.

Sweet Tasting

A tasting of 5 wines with food pairing will follow.

•    Flûte of "Crystal Rime - 56*16" Pinot Noir Brut Metodo Classico paired with Taleggio dop
•    Glass of "Arlecchino" 2023 Varietal Chardonnay paired with Culatello di Zibello
•    Goblet of "Arlecchino Bergamo" 2017 Rosso della Bergamasca I.G.T. paired with "Le due lune di Agosto" Salami
•    Goblet of "Satiro" 2013 Rosso della Bergamasca I.G.T. Cabernet S.paired with Roccolo della Valtaleggio
•    Goblet of Moscato di Scanzo DOCG Passito Rosso paired with artisanal biscuits

Stellata tasting (for couples only)

The "Stellata" option can only be done as a couple and includes the following wines:

•    Flûte of "Franca Tallarini- Anima Mellis 2006" Pinot Noir Brut Metodo Classico tasted in the aging cellar
•    Goblet of "Harlequin" 2021 Chardonnay paired with: Magatello veils served pink, tuna sauce emulsion, Pantelleria capers, purple potatoes and roasted almonds
•    Glass of "Arlecchino Bergamo" 2017 Rosso della Bergamasca I.G.T. paired with: Durum wheat semolina lasagnetta with seasonal Primizie and Parmigiano Riserva
•    Goblet of "Satiro" 2013 Rosso della Bergamasca I.G.T. cabernet Sauvignon paired with: "Peter's Farm" slow roasted filet of suckling veal in hay served with 2013 "Satiro" ristretto, potato mousse and small vegetables.

The tasting ends with a carrot cake with white chocolate cremino and Sorrento walnuts.

La Freschera is a family-run farmhouse 12 km from the Bergamo shore of Lake d’Iseo, equipped with a panoramic terrace with a splendid view. In this cozy setting you will be able to taste typical Bergamo dishes: cold cuts and cheeses, casoncelli, braised donkey and polenta.

In addition to offering restaurant service, at the farmhouse it will be’possible to visit the educational farm that houses sheep, horses and donkeys, and buy the products of the menuù 

Menù bulk wine

•    Antipasto
•    Two starters
•    Two main courses
•    Caffè
•    Sweet
•    Local wine

Menù bottled wine

•    Antipasto
•    Two starters
•    Two main courses
•    Caffè
•    Sweet
•    Bottled wine

Menù juniors (ages 4 to 17)

•    A first course
•    A second course
•    Sweet

For children under 3 years old, the experience is free of charge.

The farmhouse offers specific menù for celiacs, vegetarians and vegans. For any allergies or specific dietary needs contact the facility directly after booking.

It is also possible to visit the farm animals independently before or after lunch.

A guided winery tour with lunch at Ambrosini Estate will give you an insight into Franciacorta wine production techniques and a lunch of local products.

The activity begins with a walk through the farm's vineyards, followed by a guided tour of the winery.

This is followed by lunch based on the selected menu.

Lunch

Lunch consists of 4 courses:

•    Appetizers based on typical Brescian cured meats, savory pies, zucchini frittatas and sweet and sour vegetables
•    Risotto with Franciacorta Tenuta Ambrosini DOCG paired with Franciacorta T.A. EXTRA BRUT DOCG
•    Spiedo Bresciano based on mixed meats cooked on the grill with side dishes, paired with Franciacorta T.A. BRUT DOCG
•    Dessert paired with Franciacorta SATEN Millesimato DOCG

Gold tasting

The lunch consists of 4 courses:

•    Appetizers of typical Brescian cured meats, savory pies, zucchini frittatina and sweet and sour vegetables
•    Risotto with Franciacorta wine Tenuta Ambrosini DOCG
•    Brescian spit of mixed meats cooked over charcoal with side dish
•    Dessert

The lunch is accompanied by a tasting of 5 Franciacorta Tenuta Ambrosini DOCG wines.

Platinum tasting

The lunch consists of 5 courses:

•    Appetizers of typical Brescian cured meats, savory pies, zucchini frittatina and sweet and sour vegetables
•    Risotto with Franciacorta wine Tenuta Ambrosini DOCG
•    Brescian spit of mixed meats cooked on the grill with side dishes
•    Cheese board from the Brescian valleys paired with Franciacorta RISERVA "Lorenzo Ambrosini" vintage 2011 DOCG
•    Sweet

The lunch is accompanied by the tasting of 6 Franciacorta Tenuta Ambrosini wines including the Eccellente Riserva 2011.

The visit with lunch has a total duration of about 3 hours and is ideal for groups and families, but also to have a romantic lunch with your partner. At the end of the experience it will be possible to go to the wine shop.

A sweatshirt is recommended for the winery visit.