The 5 best lunches in a farmhouse in Valtellina

The La Contea del Vignolo Fiorito farmhouse è ready to welcome you for a farmhouse lunch as a couple, with friends or family.

You can enjoy excellent dishes of the local culinary culture in an environment far from the city chaos and in contact with nature.

Menù light

•    House appetizer
•    1 first course of your choice
•    House dessert

Menù complete

•    House appetizer
•    1 first course of your choice
•    1 second course of your choice
•    House dessert

The menuù changes daily and is determined at the’beginning of the week based on the farm’s fresh produce, in fact every course è strictly homegrown.

Lunch starts at 12:45 p.m. and the service è unique.

In case of food allergies or intolerances please contact the facility.

Discover the beauty of the forests and hills around Lake Como with a group or couple horseback riding tour.

Depending on your preference, you can choose from the following tours:

Walk

If you choose the walk-only tour, you will be accompanied by an experienced guide along the entire route. Following a brief explanation on how to ride a horse, you will ride through the hills of the Como area in total safety, thanks to the helmets and protections provided directly by the facility.

Horseback riding with aperitif (private)

The horseback ride with aperitif includes the same itinerary as the walk-only tour and is followed by an aperitif at the Ca Verda agriturismo with drinks and appetizers.

Horseback ride with lunch (private)

The horseback ride with lunch includes the same itinerary as the walk-only tour and is followed by lunch at the Ca Verda agriturismo. The menu changes according to seasonality and includes an appetizer with cheeses and cold cuts, an encore of first courses and a second course of meat accompanied by potatoes.

Horseback ride with dinner (private)

The horseback ride with dinners includes the same itinerary as the walk-only tour and is followed by dinner at the Ca Verda farmhouse. The menu changes according to seasonality and includes an appetizer with cheese and cold cuts, an encore of first courses and a second course of meat accompanied by potatoes.

The walk takes 1 hour and is suitable for everyone, including beginners. Each tour has a maximum number of 4 participants. Minimum age: 14 years.

The riding school providing the experience uses the Ca Verda farmhouse to arrange lunch, aperitif or dinner.

The agriturismo Ca' di Franchi è ready to host you for a moment of peace and relaxation where you can enjoy excellent dishes typical of the culinary culture of Bergamo in an environment in contact with nature and a breathtaking view. The farmhouse menù desgustazione è consists of appetizers, two first courses, two second courses, dessert, coffeeèe and accompanying wine.

The culinary adventure begins with a series of appetizers, introducing you to the richness and variety of Bergamo flavors, with tasty samples of cured meats, cheeses, and local specialties.

Followed by two first courses prepared following the traditional recipes of the area. From polenta taragna to fresh pasta with roe deer sauce, every bite will transport you; directly to the kitchens of Bergamo.

Followed by two main courses: where the meat blends harmoniously with local herbs and spices, giving you an´explosion of taste and satisfaction.

To finish a delicious dessert, which will end the meal on a refined note, accompanied by a coffeeè.

A quart of wine from our selection, perfect to enhance the flavors of the dishes and to accompany your dining experience. Mineral water, to quench your thirst and complete your meal flawlessly.
 

If you are planning a relaxing day in the mountains with a fantastic view of the Po Valley, you can't miss a stop at "La Cantinetta" restaurant.

The menuù full of traditional dishes, è consists of:

•    Three first courses of fresh pasta.
•    Secondo of meat and game with polenta taragna.
•    Homemade desserts.
•    Caffè, Soft drinks and house wine.

The restaurant also offers vegetarian dishes on request, in case of food allergies you è please contact the facility following the reservation.

Depending on the season, various typical dishes are served.

The farmhouse Cascina di Mezzo è ready to host you for a moment of peace and relaxation where you can enjoy excellent dishes of the local culinary culture in an environment away from the city chaos and in contact with nature.

The menuù changes daily and is established at the’beginning of the week based on the farm’s fresh produce, in fact every course è strictly homegrown.

Menù tasting:

•    House appetizer
•    2 first courses
•    1 main course with seasonal side dish
•    House dessert
•    Caffè
•    Digestive
•    Water
•    Wine (1 bottle for every 3 diners)

Menù children:

•    Antipasto with ham, salami and homemade focaccia
•    Pasta with tomato sauce or ragù
•    Snitzel with potatoes
•    Sweet
•    Water

Dinner starts at 8:30 p.m. and service è only one so è your punctuality is required.

In case of food allergies please contact the facility following your reservation.

La Freschera è a family-run farmhouse 12 km from the Bergamo shore of Lake d’Iseo, equipped with a panoramic terrace with a splendid view. In this cozy setting you will be able to taste typical Bergamo dishes: cold cuts and cheeses, casoncelli, braised donkey and polenta.

In addition to offering restaurant service, at the farmhouse it will be’possible to visit the educational farm that houses sheep, horses and donkeys, and buy the products of the menuù 

Menù bulk wine

•    Antipasto
•    Two starters
•    Two main courses
•    Caffè
•    Sweet
•    Local wine

Menù bottled wine

•    Antipasto
•    Two starters
•    Two main courses
•    Caffè
•    Sweet
•    Bottled wine

Menù juniors (ages 4 to 17)

•    A first course
•    A second course
•    Sweet

For children under 3 years old, the experience è free of charge.

The’farmhouse offers specific menù for celiacs, vegetarians and vegans. For any allergies or specific dietary needs contact the facility directly after booking.

It is also possible to visit the farm animals independently before or after lunch.

La Freschera è a family-run farmhouse 12 km from the Bergamo shore of Lake d’Iseo, equipped with a panoramic terrace with a splendid view. In this cozy setting you will be able to taste typical Bergamo dishes: cold cuts and cheeses, casoncelli, braised donkey and polenta.

In addition to offering restaurant service, at the farmhouse it will be’possible to visit the educational farm that houses sheep, horses and donkeys, and buy the products of the menuù 

Menù bulk wine

•    Antipasto
•    Two first courses
•    Two main courses
•    Caffè
•    Sweet
•    Local wine

Menù bottled wine

•    Antipasto
•    Two first courses
•    Two main courses
•    Caffè
•    Sweet
•    Bottled wine

Menù juniors (ages 4 to 17)

•    A first course
•    A second course
•    Sweet

For children under 3 years old, the experience è free of charge.

The’farmhouse offers specific menù for celiacs, vegetarians and vegans. For any allergies or specific dietary needs contact the facility directly after booking.

È it is also possible to visit the farm animals independently before or after dinner.

La Freschera è a family-run farmhouse 12 km from the Bergamo shore of Lake d’Iseo, equipped with a panoramic terrace with a splendid view. In this cozy setting you will be able to taste typical Bergamo dishes: cold cuts and cheeses, casoncelli, braised donkey and polenta.

In addition to offering restaurant service, at the farmhouse it will be’possible to visit the educational farm that houses sheep, horses and donkeys, and buy the products of the menuù 

Menù bulk wine

•    Antipasto
•    Two starters
•    Two main courses
•    Caffè
•    Sweet
•    Local wine

Menù bottled wine

•    Antipasto
•    Two starters
•    Two main courses
•    Caffè
•    Sweet
•    Bottled wine

Menù juniors (ages 4 to 17)

•    A first course
•    A second course
•    Sweet

For children under 3 years old, the experience è free of charge.

The’farmhouse offers specific menù for celiacs, vegetarians and vegans. For any allergies or specific dietary needs contact the facility directly after booking.

It is also possible to visit the farm animals independently before or after lunch.

The Sassi della Luna farmhouse offers a relaxing day of tasteful dining. Bergamo's culinary specialties are based on fresh produce from the farm, dishes vary from week to week to follow the seasonality and availability of products. The proposals:

Menù "Base":

•    Antipasti: 3 samples of the farm's products.
•    First courses: Risotto of the day più ravioli or homemade pasta.
•    Second course: Choice of a dish of the day, prepared with meat from animals raised on the farm.
•    Sweet: Choice from a selection of desserts prepared by the kitchen.

Menù "Complete": 

•    Antipasti: 6 samples of the farm's products.
•    First courses: Risotto of the day più ravioli or homemade pasta.
•    Second courses: Taste of 2 dishes, prepared with meat from animals raised on the farm.
•    Sweet: Choice from a selection of desserts prepared by the kitchen

Menù child (up to 12 years old):

Children canò be served the same menu provided for adults, from which they can select two dishes and one dessert.Alternatively, they canò opt for the following menu:

•    Tomato or plain pasta
•    Chicken cutlet with roasted potatoes
•    Dessert of your choice

For all menù, the price includes cover charge, homemade bread and focaccia, still and sparkling water, and coffeeè at the end of the meal. Wines and other beverages are excluded.

È it is also possible to visit the farm animals independently before or after lunch.

Osteria al Borgo is the perfect place to taste typical Bergamo dishes, prepared and served with great care in every detail. Located in Oneta, in the Seriana Valley, the osteria offers a beautiful view of the valley below.

You can choose from one of three menus offered by the establishment, each of which includes water and coffee. For children up to age 10, you can select the special menu.

Bergamasque menu 1:

•    Appetizer: Mixed house sliced, fried gnocco, homemade giardiniera.
•    Primo: Handmade Casoncelli pasta with pancetta, butter and sage.
•    Dessert: Apple and almond cake with cream ice cream.

Bergamasque Menu 2:

•    Appetizer: Mixed house sliced, fried gnocco, homemade giardiniera.
•    Second course: donkey stew with polenta.
•    Dessert: Apple and almond cake with cream ice cream.

Bergamasque Menu 3:

•    Appetizer: Mixed house sliced, fried gnocco, homemade giardiniera.
•    Primo: Handmade Casoncelli pasta with pancetta, butter and sage.
•    Second course: Donkey stew with polenta.
•    Dessert: Apple and almond cake with cream ice cream.

Children's menu:

•    First course: Pasta with tomato sauce or meat sauce.
•    Second course: Chicken cutlet Milanese style.
•    Dessert: Mixed ice cream.
•    Water and soft drink.

In case of intolerances, allergies or dietary needs please contact the facility directly.

The Sassi della Luna farmhouse offers an evening of relaxation in the name of taste. Bergamo's culinary specialties are based on fresh produce from the farm, and dishes vary from week to week to follow the seasonality and availability of products. The proposals:

Menù "Base":

•    Antipasti: 3 samples of the farm's products.
•    First courses: Risotto of the day più ravioli or homemade pasta.
•    Second course: Choice of a dish of the day, prepared with meat from animals raised on the farm.
•    Sweet: Choice from a selection of desserts prepared by the kitchen.

Menù "Complete": 

•    Antipasti: 6 samples of the farm's products.
•    First courses: Risotto of the day più ravioli or homemade pasta.
•    Second courses: Taste of 2 dishes, prepared with meat from animals raised on the farm.
•    Sweet: Choice from a selection of desserts prepared by the kitchen

Menù child (up to 12 years old):

Children canò be served the same menu provided for adults, from which they can select two dishes and one dessert.Alternatively, they canò opt for the following menu:

•    Tomato or plain pasta
•    Chicken cutlet with roasted potatoes
•    Dessert of your choice

For all menù, the price includes cover charge, homemade bread and focaccia, still and sparkling water, and coffeeè at the end of the meal. Wines and other beverages are excluded.

È it is also possible to visit the farm animals independently before or after dinner.

La Freschera è a family-run farmhouse 12 km from the Bergamo shore of Lake d’Iseo, equipped with a panoramic terrace with a splendid view. In this cozy setting you will be able to taste typical Bergamo dishes: cold cuts and cheeses, casoncelli, braised donkey and polenta.

In addition to offering restaurant service, at the farmhouse it will be’possible to visit the educational farm that houses sheep, horses and donkeys, and buy the products of the menuù 

Menù bulk wine

•    Antipasto
•    Two first courses
•    Two main courses
•    Caffè
•    Sweet
•    Local wine

Menù bottled wine

•    Antipasto
•    Two first courses
•    Two main courses
•    Caffè
•    Sweet
•    Bottled wine

Menù juniors (ages 4 to 17)

•    A first course
•    A second course
•    Sweet

For children under 3 years old, the experience è free of charge.

The’farmhouse offers specific menù for celiacs, vegetarians and vegans. For any allergies or specific dietary needs contact the facility directly after booking.

È it is also possible to visit the farm animals independently before or after dinner.

The agriturismo Ca' di Franchi è ready to host you for a moment of peace and relaxation where you can enjoy excellent dishes typical of the culinary culture of Bergamo in an environment in contact with nature and a breathtaking view. The farmhouse menù desgustazione è consists of appetizers, two first courses, two second courses, dessert, coffeeèe and accompanying wine.

The culinary adventure begins with a series of appetizers, introducing you to the richness and variety of Bergamo flavors, with tasty samples of cured meats, cheeses, and local specialties.

Followed by two first courses prepared following the traditional recipes of the area. From polenta taragna to fresh pasta with roe deer sauce, every bite will transport you; directly to the kitchens of Bergamo.

Followed by two main courses: where the meat blends harmoniously with local herbs and spices, giving you an´explosion of taste and satisfaction.

To finish a delicious dessert, which will end the meal on a refined note, accompanied by a coffeeè.

A quart of wine from our selection, perfect to enhance the flavors of the dishes and to accompany your dining experience. Mineral water, to quench your thirst and complete your meal flawlessly.