The 20 best Wine Tasting Tours in Piedmont

The tasting and visit to the Infernot wineries in Monferrato takes place in Cella Monte, which joined the Borghi più Belli d’Italia since 2018 and includes: a visit to the historic winery and infernot, followed by a tasting of 4 wines.

For those who like it, you can add a small board with cold cuts, cheeses, bruschettine.

The infernot are underground caves dug by hand, which allowed the Monferrato territory to become a UNESCO World Heritage Site along with the Langhe and Roero territories in 2014.

The visit concludes with a tasting of four of the winery's wines accompanied by a small cutting board of local products and breadsticks. For the cutting board è you can request a vegetarian version.

During the tasting you will taste:

• Mariulin (Piedmont DOC Chardonnay, Sparkling Brut Martinotti Method)
• Dedalo (Monferrato DOC White from Arneis grapes)
• Solista (Grignolino del Monferrato Casalese DOC)
• Carisa (Piedmont DOC Barbera)

For the visit of the wineries in Monferrato we recommend clothing appropriate for the low temperatures and high humidity; present in the premises.

The winery tour with tasting in the hills of Monferrato will allow you to discover the typical products of the Piedmont hills in Montemagno.

The activity begins with a walk through the farm's vineyards followed by a guided tour of the winery where the wine production process will be explained to you. At the end you can choose between 2 tastings.

Classic Tour

Includes tasting of 5 locally produced wines accompanied by a typical charcuterie and cheese board.

Tasting Ruchè

The activity includes a tasting that will allow you to discover a particular type of wine, Ruchè. You will be served a course of 5 wines with the addition of Ruchè grappa, all accompanied by local meats and cheeses.

In case of bad weather and inability to make the walk through the vineyards, you will be given a bottle of wine for every 2 people regardless of the selected tasting.

Gold Tasting

The experience will be fully supervised by the winery winemaker and consists of a tour of the vineyards surrounding the estate, a visit to the winemaking cellar and the underground barrique cellar, and a tasting of 5 home-made wines accompanied by a platter of local cured meats and cheeses.

In case of bad weather, instead of the vineyard tour, a 10% discount will be applied on any wine purchase.

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

At 7:00 pm there will be a welcome drink with wines from the winery.

Dinner will be served around 8:00 pm and the menu consists of:

• Monferrina-style raw meat
• Traditional veal tonnato
• Stuffed bell pepper
• Agnolotti with roasted gravy
• "La Graziosa" bubbly risotto
• Braised beef with barbera with seasonal side dish

All accompanied by locally produced wines.

The winery tour and tasting in the Piedmont hills of Langhe and Monferrato will allow you to discover the products of the area while visiting a quaint family-run winery.

The winery is located in Calosso, in the province of Asti, and the tour begins with a short walk through the vineyards around the winery while the owner will give you an introduction to the area.

You will continue by visiting the winery with its winemaking area and the rooms where the wine is aged in barrels.

At the end you will be taken to the panoramic terrace or to the tasting room (in winter) to taste 6 wines including their Chardonnay, Barbera, Nebbiolo, Gamba di Pernice to end with Moscato d'Asti.

Everyone can participate in the tour and tasting. Minors can participate free of charge by not drinking.

Tasting with a walk through the heroic vineyards and visit to the historic Teresa Soria winery. A unique opportunity to discover the products of the territory of the Piedmont hills.

Before the tasting you will take a walk through the vineyards of Moncucco followed by a guided tour in the winery's historic cellar, where they will explain the wine production processes.

Finally you will be escorted to the panoramic terrace where you will participate in a tasting of 6 wines, including the winery's Moscato d'Asti, accompanied by a platter of local cured meats and cheeses.

To participate in the tasting you must be of age and in case of intolerances or special dietary needs you must contact the facility in advance.

The visit, followed by a tasting, allows visitors to immerse themselves in the historic local winery of the Luzi Donadei winery in the heart of the Langhe.

The duration of the experience is about 2 hours and, with favorable weather conditions, the visit will conclude with a walk through the streets of the village to discover the estate's vineyards. It is also possible to conduct the visit in English and French.

The visit is suitable for all ages and animals are also allowed.

Piedmont Classics.

Tasting of 3 local wines:

• Langhe Doc Chardonnay
• Dogliani Docg
• Langhe red

The tasting is accompanied by a mixed platter of cured meats and cheeses.

Piedmont's top wines

Tasting of 4 local wines:

• Donna Cecilia Dogliani Doc Sup.
• Claves Januae Barbera d'Alba doc Sup.
• Barolo docg
• Ester Ferrero Brut Metodo Classico

The tasting is accompanied by a mixed platter of cured meats and cheeses.

The experience begins in Sergio's cozy tavern, where the presentation takes place. This is followed by a tasting of 7 wines, accompanied by typical local products.

Sergio shares the story of each wine, from its birth in the vineyards to the winemaking process in the cellar. Meanwhile, dishes associated with each wine are served. The tasting is accompanied by samples of tonnata sauce, raw salami, bacon, lard, tuma con la cugnà and cookies.

The selected wines are as follows:

• Roero Arneis DOCG
• Dogliani Sambu DOCG
• Dogliani Superiore DOCG
• Piedmont Barbera DOC
• Langhe Nebbiolo DOC
• Langhe Rosso Excelso DOC
• Barolo DOCG

After the tastings, you will move to the winery, where you will have a close look at the work of the cellar: from fermentation to the racking and aging stages, to bottling and labeling. Following the winery tour you will have the opportunity to purchase the wines you tasted earlier.

The visit lasts about two hours. The experience can accommodate up to 15 people and does not allow pets. Gluten-free products for those with celiac disease are provided upon reservation.

The visit to the winery will introduce you to the history of wine production of one of the most historic wineries in the Langhe region and immerse you in the picturesque Piedmont region near Alba and Barolo. Following the tour of the winery and the estate vineyards, you can choose from a variety of menù lunch offered by the winery.

You can add a more or less complete wine tasting to the menù or opt for a bottle of wine of your choice.

The experience lasts from 2 to 3 hours and is suitable for everyone. Minors are not allowed to taste. Upon request, you can add a charcuterie or cheese board to further enrich your dining experience, for an additional charge.

Menù Gluttonous (2 hours 30 minutes)

Menù includes an assortment of cold and hot appetizers from our country tradition, a homemade entrée of your choice, and a delicious dessert to end the experience.

Menù Delicious (3 hours)

Menù includes cold and hot traditional country hors d`oeuvres, followed by a homemade first course of your choice, a second course and dessert to end the experience.

For children è there is a menuù which includes pasta, schnitzel and potatoes and a final dessert, so they too can enjoy this fun experience.

È sweatshirt is recommended for the winery tour.

This winery tour with tasting in Castagnito, in the heart of Roero, will immerse you in the history of the production of Piedmont's best-known wines. You will have the opportunity to taste 4 or 6 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

Once you are welcomed, you will be escorted to the hills near the vineyards to admire the views of the surrounding hills, and you will be offered water and seasonal zero-mile fruit.

After a few minutes you will be escorted to the winery, where you will learn about all the stages of production and aging of the most historic wines of the Roera tradition. The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut dessert.

Roero and Beyond (2 hours 30 minutes)

The tasting includes 6 wines:

• Roero Arneis DOCG
• Roero Arneis DOCG Cortine
• Langhe Dolcetto DOC
• Langhe Nebbiolo DOC
• Roero DOCG
• Barbera d'Alba DOC

The tasting is paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut dessert.

Roero 100% (2 hours)

The tasting includes 4 wines:

• Roero Arneis DOCG
• Langhe Nebbiolo DOC
• Roero DOCG
• Barbera d'Alba DOC

The tasting is paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut dessert.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

The winery tour with tasting on the Cannubi hill will allow you to discover the typical wines of the Piedmont hills, including Barolo.

The activity begins with a guided tour of the winery where the wine production process will be explained to you. At the end you can choose between 2 tastings.

Classic tour

Includes tasting of 6 locally produced wines including 2 glasses of Barolo DOCG. The tasting è accompanied by artisanal breadsticks.

Barolo Tour

The activity includes a tasting tour that includes 7 wines. You will have the opportunity to taste 7 different Barolo DOCGs. The tasting è accompanied by artisanal breadsticks.

After the tasting is over, you can relax by walking through the farm's picturesque vineyards independently.

Visit a family winery in Roero, learn firsthand about the traditions of this farm, and enjoy a delicious lunch near Cuneo.

The experience begins with a tour of the winery and follows with lunch (if selected) and wine tasting.

You can, in addition, choose to accompany the winery visit with a fixed menu lunch includes a welcome from the kitchen, two appetizers, a first course, second course with side dish, dessert, water, coffee, bitter and cover charge.

This experience will allow you to discover the territory of Roero, in the province of Cuneo, through its wineries, wines and local dishes.

At 7:00 pm there will be a welcome drink with wines from the winery.

Dinner will be served around 8:00 pm and the menu consists of:

• Monferrina-style raw meat
• Traditional veal tonnato
• Stuffed bell pepper
• Agnolotti with roasted gravy
• "La Graziosa" bubbly risotto
• Braised beef with barbera with seasonal side dish

All accompanied by locally produced wines.