The 10 best things to do in the Susa Valley

A farmhouse lunch in Castiglione Falletto overlooking the Langhe é the perfect opportunity to soak in the atmosphere of the Piedmont hills with friends or family.

Lunch or Dinner

On weekends you can have lunch or dinner in the farmhouse in addition to the winery visit. You will be treated to a typical 6-course Piedmontese menu:

•    3 typical appetizers
•    Frimo (ravioli del plin or risotto)
•    Second course
•    Sweet

The courses will be paired with wines from the winery: Dolcetto d’Alba, Barolo “Bussia” and Barolo “Pugnane”.

This experience includes a guided tour of the vineyard and winery with a final aperitif on the panoramic terrace.

Overnight stay

You will be greeted by the host who will give you directions to your overnight stay and accompany you to the double bedroom.

This experience é available on Fridays and Saturdays from 3 p.m. or Sundays from noon.

You will have the opportunity to enjoy lunch or dinner with:

•    Three starters
•    First course
•    Cheese board with jams
•    Sweet
•    Accompaniment of local wine

You will also have access to the wellness area with solarium, sauna, Turkish bath and the outdoor hot tub over the entire surrounding Langhe landscape.

In the overnight stay è breakfast is also included.

In case of food allergies or intolerances é you can contact the hotel after booking.

This winery tour with tasting in Castagnito, in the heart of Roero, will immerse you in the history of the production of Piedmont's best-known wines. You will have the opportunity to taste 4 or 6 wines, depending on the option you choose, paired with a platter of local cured meats and cheeses.

Once you are welcomed, you will be escorted to the hills near the vineyards to admire the views of the surrounding hills, and you will be offered water and seasonal zero-mile fruit.

After a few minutes you will be escorted to the winery, where you will learn about all the stages of production and aging of the most historic wines of the Roera tradition. The explanation is followed by a tasting of local wines, paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut dessert.

Roero and Beyond (2 hours 30 minutes)

The tasting includes 6 wines:

•    Roero Arneis DOCG
•    Roero Arneis DOCG Cortine
•    Langhe Dolcetto DOC
•    Langhe Nebbiolo DOC
•    Roero DOCG
•    Barbera d'Alba DOC

The tasting is paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut dessert.

Roero 100% (2 hours)

The tasting includes 4 wines:

•    Roero Arneis DOCG
•    Langhe Nebbiolo DOC
•    Roero DOCG
•    Barbera d'Alba DOC

The tasting is paired with a platter of local cured meats and cheeses, a glass of Passito and a hazelnut dessert.

The experience is suitable for everyone, and during spring and summer can be offered outdoors.

A tour of the Marrone winery will introduce you to the history of wine production at one of the most historic wineries in the Langhe, including the well-known Barolo.

The activity begins with a guided tour of the main rooms where the wine production process takes place. Afterwards, you will have the posssibility to taste selected wines from the area, along with bread and breadsticks.

Classic (1 hour)

Guided tour of the winery followed by a tasting of 5 wines of your choice from the winery's most representative production, including the famous Barolo.

Top (1 hour)

Guided tour of the winery followed by a tasting of 4 "top of the line" wines representative of the winery's production. In particular, the tasting includes:

•     Langhe doc "Servaj"
•     Barolo docg, the most classic among Barolos
•     Barolo docg "Pichemej" (Pichemej, from the dialect "more than better")
•     Barolo docg "Bussia"

Tastings are accompanied by bread and breadsticks. Upon request, a charcuterie or cheese board can be added for an additional charge.

A sweatshirt is recommended for visiting the winery.

The winery tour with tasting at Castello di Razzano offers an engaging experience for wine lovers and those who wish to learn about the local wine culture. Located in the charming Castello di Razzano, the museum offers a fascinating journey through the history and production of wine in the region and Monferrato.

After visiting the museum, you will have the opportunity to explore the aging cellars of Razzano Castle. Wine tasting is a highlight of the visit. Each person will have the opportunity to taste three different wines, representative of Castello di Razzano's production. The wine selection could include both white and red wines, depending on your preferences or specialties of the region. To accompany the tasting, you will be served a platter of typical local cured meats and cheeses, which pair perfectly with the wines.

Positioned in one of the most evocative corners of Monferrato and surrounded by an estate of great scenic beauty, Castello di Razzano is the ideal reference point for those who wish to enjoy eno-gastronomic experiences of the area.

The winery tour with tasting on the Cannubi hill will allow you to discover the typical wines of the Piedmont hills, including Barolo.

The activity begins with a guided tour of the winery where the wine production process will be explained to you. At the end you can choose between 2 tastings.

Classic tour

Includes tasting of 6 locally produced wines including 2 glasses of Barolo DOCG. The tasting è accompanied by artisanal breadsticks.

Barolo Tour

The activity includes a tasting tour that includes 7 wines. You will have the opportunity to taste 7 different Barolo DOCGs. The tasting è accompanied by artisanal breadsticks.

After the tasting is over, you can relax by walking through the farm's picturesque vineyards independently.

For the picnic, stations with wooden tables and seating will be set up at a scenic spot in the park so that you can be more comfortable during the day.

Within the park you will be able to take walks along marked trails along a circuit lasting about 15 minutes. You will be able to pick up the wicker basket containing products from our farm and small local realities at 12:30 pm or 6:30 pm (sunset time) inside you will find for your information:

.

•    Salami
•    Cheese from the area
•    Seasonal main dish according to the availability of the period (e.g., vegetable velouté/rolls/rice salad, roast beef)
•    GREP sandwich ( we compose sandwiches with the products available in the selected period)
•    Macedonia of seasonal fruits
•    Bread
•    Slice of cake
•    1/2 L of house wine for every 2 people
•    A bottle of water
•    A thermos of coffee
•    (on request)

For children, the basket è reduced, without main dish and with a juice instead of wine.

Not è possible to have menù for celiac or vegan menù only vegetarian. When booking è it is necessary to report food allergies/intolerances.

At the facility è a bathroom with drinking water is available.

In case of bad weather the event è cancelled.

In case of a sudden storm we have an indoor common room for 15/20 people.